What is Matcha?Updated 19 days ago

Matcha is a traditional Japanese tea powder made from finely ground green tea leaves. With Matcha, you consume the leaves themselves, allowing you to absorb all the healthy nutrients. This makes it especially important that the Matcha is completely free of chemicals.

The quality of Matcha varies greatly, from simple culinary grades to premium ceremonial Matcha. High-quality ceremonial Matcha is known for its rich umami flavor, vibrant green color, and low bitterness.